One circular shaped french oven and one lid, each with a 28cm diameter and a total capacity of 6.8lt.

Features:

Le Creuset cookware is made from heavy, enamelled cast iron. Cast iron is suitable for use on all heat sources including electric, gas, glass, ceramic, halogen, wood combustion and induction, as well as being suitable for use under the grill, in the oven and it is freezer safe. Cleaning Le Creuset is easy as the enamelled coating is easy to clean. It is not recommended to clean Le Creuset in the dishwasher. Le Creseut has a lifetime warranty against manufacturing faults and defects. Use only wooden or plastic utensils on the cookware. The exterior colour of the round french oven and lid is a bright cobalt blue. The interior colour of the oven and lid is white.

Additional Information:

PRODUCT SUMMARY
Le Creuset cook ware is made from cast iron, which is a superior conductor of heat.  The even thickness of the base, walls and lid of Le Creuset cook ware means that heat distribution is even and energy efficient.  As Le Creuset cast iron is an efficient material in absorbing and distributing heat, there is no need to use high heat.  The best cooking results are obtained on low to medium settings (using Le Creuset on high settings may result in the enamel chipping).  Furthermore, the superior heat retention properties ensure that the enamelled cast iron cookware stays hot for second helpings.   All Le Creuset products are coated with the highest quality vitreous enamel. This hygienic, impermeable enamelled surface means Le Creuset can be used for marinating food prior to cooking or for food storage after cooking, as it will not absorb any food, stains or flavours.  Le Creuset cook ware is renowned for its heavy weight - the benefits associated with the heavy weight of Le Creuset are that: the weight of the pan is distributed more evenly on the stove; moisture and flavours are sealed in by heavy, tight fitting lids; pans do not "dance" on the stovetop; the pans have a longer life (the weight prevents warping or distorting); and, the pans retain heat longer (which keeps food hot when serving).  Le Creuset is stylish enough to be taken straight from the kitchen to the table where its wide choice of colours co-ordinate with almost any home décor.
BRAND SUMMARY
Le Creuset has been handcrafting cast iron cooking pots since 1925, and produces some of the world's finest enamelled cast iron cookware.  Le Creuset, France (made in Fresnoy-Le-Grand, far north France), is still largely handcrafted.  Every piece of Le Creuset cast iron cookware is made from molten steel and cast in a unique mould.  It is then expertly enamelled and most of the finishing of each cast iron piece is completed by hand, making each piece of Le Creuset cookware completely unique. The end result is superior, high quality cookware that evenly distributes heat, and browns and caramelizes food to perfection.